eggs: 4
flour: 2.5 cups
wheat germ: 2 tablespoons
sugar: 2 cups
baking soda: 2 teaspoons
salt: 1 teaspoon
oil: 1.5 cups
carrots; baby food strained: 20 ounces
walnuts: 0.5 cup
cinnamon: 2 teaspoons
cream cheese: 8 ounces
butter: 4 tablespoons
powdered sugar: 1 pound
vanilla: 1 tablespoon
Grease and flour 2 9-inch cake pans
Beat eggs and add flour, wheat germ, sugar, cinnamon, soda, salt, oil, carrots
Stir in walnuts
Bake at 350 degrees for 50 minutes
Beat icing ingredients: cream cheese, butter, powdered sugar, and vanilla until smooth
Ice cake when cool